a letter to home
A Hoosier's adventures in Spain and the US: teaching, gardening, cooking, living, and learning.
Elegir Idioma
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Easiest Spanish breakfast
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Needed: Music Stands
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En busca del pepinillo
Fort Wayne Journal Gazette
Strawberry Ruckus
Saturday, December 10, 2011
Easiest Spanish breakfast
Yesterday I had the day off, so I took some time to make one of Isma's favorite breakfast foods. Here's how it goes.
1. Take some tomatoes.
2. Peel them.
3. Put them in the blender.
4. Spread on toast and eat with a little olive oil and salt if desired.
Mmmm.
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